Welcome To Sabah Skill Development Centre
Our academy is offering a range of courses from Diploma In Patisserie to Diploma In Culinary Art
Course Content
Instruction in Bahasa Malaysia and English
• Ingredient knowledge and function
• Mixing and processing techniques
• Storage of ingredients
• Baking skill and product finishing
• Personal hygiene check list
• Food handling principles
• Costing
• Safety at work
• Bakery Management
1 Year Course
Instruction in Bahasa Malaysia and English
1) 6 Months Training in Academy
2) 6 Months Training in Restaurant or
3) 5 Star Hotels With Salary
4) Job Upportunity Is Ready
5) 5 Days A Week
6) 10.00am - 12.00pm 1.00pm - 3.00pm
Inclusive of:
1) Chef's Shirt
2) Apron
3) Cap
4) Insurance
5) Ingredients
6) Examination Fee
Additional Certificate
1) SKM Level 1
2) SKM Level 2
3) Profesional Certificate From Academy Level 1
4) Profesional Certificate From Academy Level 2
2 Years Course
Instruction in Bahasa Malaysia and English
1) 6 Months Training in Academy
2) 6 Months Training in Restaurant or
3) 5 Star Hotels With Salary
4) Job Upportunity Is Ready
5) 5 Days A Week
6) 10.00am - 12.00pm 1.00pm - 3.00pm
Inclusive of:
1) Chef's Shirt
2) Apron
3) Cap
4) Insurance
5) Ingredients
6) Examination Fee
Additional Certificate
1) SKM Level 1
2) SKM Level 2
3) SKM Level 3
4) Profesional Certificate From Academy Level 1
5) Profesional Certificate From Academy Level 2
6) Profesional Certificate From Academy Level 3
Our Facility
Our Student
Our Reciepe
